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Seared Rockfish with Late Summer Beans

Seared Rockfish with Late Summer Beans

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Food Recipe

Food Serving

Talented People

食物

鱼

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Seared Rockfish with Late Summer Beans, Tomatoes, Lemon, and Tarragon by Mark Gould.

This simple dish combines blanched vegetables tossed in lemon vinaigrette with sauteed fish and an accent of cold tomato sauce. It’s Mediterranean roots are evident: there’s even a separate recipe for preserved lemons, characteristic of Mediterranean cooking. Note that the chef gives directions beginning with a whole rockfish; you may also begin with store-bought fillets.

分类： 热门免费线上视频标签疯狂娱乐
插件 02 May 2017
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