Organic Raw Cashew Milk

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1. Soak raw cashews for at least 4 hours and drain.

  1. Combine soaked cashews, filtered water, and salt in a blender.
  2. Strain milk through the nut milk bag.
  3. Add in maple syrup and mix well.
  4. Store and refrigerate the cashew milk in a covered container. It will last 3 to 4 days. Shake before consuming.
分类： 热门免费线上视频标签疯狂娱乐
插件 29 Mar 2017
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